Kitchen Utility Knife 9"

This truly is a utilitarian knife – it does multi-duty. If you want the heft of a chef’s knife with a bit of the precision of a paring knife, the utility knife is the tool to call on.

The blade is longer than a paring knife and narrower than a chef’s knife. A utility knife is generally six inches long and works well for slicing fruit, tender pieces of meat, or sandwiches.

As the “knife of all trades,” it’s a handy go-to for the everyday chef.